Surprise: SWIRL’s own Julie Confalone
Julie is in charge of DECA and FCCLA locations where we do NOT have a Dealer..
Julie is very consistent in establishing her SWIRL relationship and selling UP, she talks or emails her customers constantly learning more about their needs and introducing other flavors, POS and [...]
Jan Alexander, Swirl of Ar-kansas, has landed a deal with the Little Rock minor league baseball park. The Arkansas Travelers, the AA affiliate of the Los Angeles Angels, are scheduled to play at least 70 games at home this coming season. Jan will have two machines in the park to start, and hopes to add [...]
Chris Aldrich, Evolution Foods, tells how you sometimes have to get creative: “We had been trying for two years to get an appointment with the Food Service Manager at the University at Buffalo, the second largest university in New York State with 28,000 students. We could not even get a call through to the FSD [...]
SWIRL is pleased to continue our SWIRLIN‟ working relationship with Liz Perry-Wyss as the Leader of our Broker network.
Liz has more than 20 years of experience in the Food Brokerage business and has worked closely with Food Distributors all over the U.S. With a large number of contracted brokers in place, we are already seeing [...]
Judi Gugel comes to us with 25 years of experience in the Food service Industry. She has experience in broker training and management, National Accounts and regional sales. Judi has managed many food products lines within the U.S, along with sales & marketing strategies and implementation of Brand labels and private label products. She has [...]
SWIRL Brands is pleased to introduce two new flavors to its product line-up: Green Tea and Peach Green Tea.
Both flavors are available now and are low-calorie, vitamin-enriched, refreshing beverages. In order to offer samples of these delicious flavors, Dealers can now order sample cases to give to their customers without having to break open a [...]
YES and YES!
Ok, you may be wondering where we are and what’s over…..let me assure you the answer IS YES and YES!
I‟m officially retiring my own “language” about how bad 2009 was: the economy, snow storms, Wash-ington D.C., earthquakes, tsunamis and just about everything else that has been dragging me down. I had very little [...]
David Hart, SWIRL Brands of Tennessee, continues to find new customers amongst the schools and colleges in Tennessee. His recent additions include three machines at TN State U, four at East TN State U, one at The University of the South and one at St. Andrews School. David is working his contacts and keeping his [...]
Florida State University in Tallahassee is installing four SWIRL machines in their baseball stadium concession stands this spring. The Seminoles will play 48 games at home from mid-February to the end of May in the 6,700-person stadium. They will be serving Cherry and Orange Mango only, as those most closely match the team colors of [...]
During the final days of the campaign to fill Senator Kennedy‟s seat, Gene LaPierre, New England SWIRL, dropped off a SWIRL To Go freezer and a couple cases of To Go’s at the Brown campaign offices in Holyoke, MA. Gene wanted to make sure the phone volunteers had a delicious and nutritious treat to keep [...]
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